Earl Grey Tea Madeleines with Honey Recipe | Epicurious.com

Name: Earl Grey Tea Madeleines with Honey Recipe | Epicurious.com
Ingredients: 5 tablespoons unsalted butter plus additional for molds, room temperature; 2 tablespoons loose tea or tea from 2 tea bags (preferably Earl Grey); 3/4 cup all purpose flour; 1/2 teaspoon baking powder; Pinch of salt; 2 large eggs; 1/3 cup sugar; 2 tablespoons honey; 2 teaspoons vanilla extract; 1/2 teaspoon (packed) finely grated lemon peel

Earl Grey Tea Madeleines with Honey Recipe | Epicurious.com was pinched from <a href="http://www.epicurious.com/recipes/food/views/Earl-Grey-Tea-Madeleines-with-Honey-231609" target="_blank">www.epicurious.com.</a>

"These little scallop-shaped cakes are a classic teatime treat in France...."

INGREDIENTS

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5 tablespoons unsalted butter plus additional for molds, room temperature

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2 tablespoons loose tea or tea from 2 tea bags (preferably Earl Grey)

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3/4 cup all purpose flour

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1/2 teaspoon baking powder

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Pinch of salt

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2 large eggs

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1/3 cup sugar

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2 tablespoons honey

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2 teaspoons vanilla extract

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1/2 teaspoon (packed) finely grated lemon peel

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