Diabetic Coconut Cream Pie Recipe
INGREDIENTS
•
1/4 cup flour
•
1/4 cup butter
•
2 eggs, beaten
•
1 cup coconut
•
1 3/4 cup milk
•
1 teaspoon vanilla extract
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Sugar substitute equal to 1/4 cup sugar
•
1 Basic 9” Pie Crust (unbaked)
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