grandma's sour cream raisin pie

(1 rating)
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Private Recipe by
Cassie *
Somewhere, PA

This is a recipe I got from Grandma one day helping her can peaches. Not big on raisins, but I always made am exception for this..such wonderful flavor. Something about the sour cream and raisins..

(1 rating)
yield 8 serving(s)
prep time 10 Min
cook time 40 Min

Ingredients For grandma's sour cream raisin pie

  • 1
    favorite 9 in pie crust (uncooked)
  • 1 1/2 c
    sour cream
  • 1 1/2 c
    raisins
  • 3 lg
    eggs
  • 1/2 tsp
    ground cinnamon
  • 1/4 tsp
    ground nutmeg
  • 1 c
    sugar

How To Make grandma's sour cream raisin pie

  • 1
    Line a 9-inch pie plate with the unbaked crust. In a bowl, combine the remaining ingredients, whisking until well combined.
  • 2
    Pour mixture into the unbaked pie crust. Bake in a 350 oven for 35 to 40 minutes or until the outsides are set and the center is slightly soft and glossy. Remove from oven and cool on a wire rack for 15 to 20 minutes. Transfer to a refrigerator and chill completely.
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