buttermilk pecan pie - dee dee's

Name: Buttermilk Pecan Pie - Dee Dee's
Prep time: 5 min
Cook time: 40 min
Yield: 10
Cuisine: American
Ingredients: 1 1/2 cup(s) sugar; 2 tablespoon(s) self rising flour; 3 - eggs, beaten; 1/4 cup(s) buttermilk; 1 1/2 teaspoon(s) vanilla extract; 1 stick(s) butter, melted; 1 cup(s) pecans, or nut of your choice, chopped; 1 - uncooked pie crust, i used pillbury

(4 ratings)

review

Recipe by

Diane Atherton

@DeeDee2011

PINE MOUNTAIN, GA

Thanksgiving without pecan pie? Just not right! What a nice twist on the traditional pecan pie; buttermilk and no karo syrup. Very easy to make and taste divine. My photo's. Hope you enjoy as much as I do!

(4 ratings)

yield 10 serving(s)

prep time 5 Min

cook time 40 Min

method Bake

Ingredients For buttermilk pecan pie - dee dee's

1 1/2 c

sugar
2 Tbsp

self rising flour
3

eggs, beaten
1/4 c

buttermilk
1 1/2 tsp

vanilla extract
1 stick

butter, melted
1 c

pecans, or nut of your choice, chopped
1

uncooked pie crust, i used pillbury

How To Make buttermilk pecan pie - dee dee's

1
Preheat oven to 350 degrees.

2
Whisk all ingredients together; pour into piecrust. NOTE: For the chocolate lover, add 1 cup of semi sweet chocolate chips. I've not tried it yet, but my good friend Jamie Beecham says it's outta this world good.
3
Bake for 40 to 45 minutes.
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buttermilk pecan pie - dee dee's

Ingredients For buttermilk pecan pie - dee dee's

How To Make buttermilk pecan pie - dee dee's

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