jello fluff
(1 rating)
Helen gave me this recipe for my children over 30 years ago.
(1 rating)
yield
8 serving(s)
prep time
15 Min
Ingredients For jello fluff
-
1 pkgjello- any flavor
-
1/3 csugar
-
1 Tbsplemon juice
-
1 1/4 cboiling water
-
21graham crackers, crushed
-
1/3 cbutter, melted
-
1 canevaporated milk
How To Make jello fluff
-
1Mix jello ,sugar,lemon juice, and boiling water in a bowl. Place in frigerator till it becomes a soft set.
-
2Mix crushed graham crackers and butter.
-
3Mix and pat into 9 inch square pan. Reserve 2 tablespoons for topping.
-
4Beat the evaporated milk at high speed with mixer.
-
5Gradually add softed jello.And beat till fluffy.
-
6Pour over crust.Add 2 tablespoons of graham cracker on top. Keep chilled.
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
ADVERTISEMENT