deep dish peach cobbler
(1 rating)
This has to be the best cobbler ever!!!!!
(1 rating)
yield
8 serving(s)
prep time
20 Min
Ingredients For deep dish peach cobbler
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1 cbutter melted
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1 csugar
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1 cself-rising flour
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1 cmilk
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1 lgcan sliced peaches (or 1 quart fresh sliced)
How To Make deep dish peach cobbler
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1Combine butter,sugar,flour and milk in blender and blend. pour into butter or pam sprayed casserole dish. Add peaches (if using canned peaches DO NOT drain juice JUST pour all OVER the top of flour mixture) DO NOT STIR!!!!
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2Bake at 350 degrees until golden brown. MAN NOW I'M HUNGERY.
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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