peanut butter butterscotch bars
These are really good and super addicting!! I make sweet treats all the time and these have quickly become my family's and my favorite. I dare you to try to eat just one.
yield
15 serving(s)
prep time
20 Min
cook time
25 Min
method
Bake
Ingredients For peanut butter butterscotch bars
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1 stickunsalted butter, at room temperature
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1/2 cgranulated sugar
-
1/2 cpacked brown sugar
-
1/2 ccreamy peanut butter
-
1 lgegg
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1 tspvanilla extract
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1 cflour
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1 tspbaking soda
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1 tspsalt
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1/2 cold-fashioned oats
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11/2 cbutterscotch chips
- GLAZE
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1/4 ccreamy peanut butter
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1/4 cvanilla almond milk (can use regular milk if desired)
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1 cpowdered sugar
How To Make peanut butter butterscotch bars
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1Preheat oven to 350°. Grease a 9 x 13 casserole pan preferably with butter.
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2In the bowl of a stand mixer cream together butter, granulated sugar, brown sugar, and peanut butter. Mix in vanilla and egg.
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3In a medium bowl mix together flour, baking soda, salt, and oatmeal. Add flour mixture to peanut butter mixture and mix until combined.
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4Spread batter into greased pan and sprinkle butterscotch chips over top. Bake at 350° for about 20 to 25 minutes just until edges are brown.
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5While the batter is baking combine all ingredients for the glaze into a bowl of a stand mixer and beat until smooth. Pour and spread the waves over the top of the bars while they are still warm. Let cool completely before cutting.
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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