hershey's doubly chocolate cookies

(1 rating)
Recipe by
Barb Wandrey
Mesa, AZ

I will post this recipe as it was originally created. At the end, I will put my substitutions. This is an all around great chocolate cookie. Customize it to your liking.

(1 rating)
yield serving(s)
method Bake

Ingredients For hershey's doubly chocolate cookies

  • 1 c
    margarine
  • 1 1/2 c
    granulated sugar
  • 2
    eggs
  • 2 tsp
    vanilla extract
  • 2 c
    flour
  • 2/3 c
    hershey cocoa
  • 3/4 tsp
    baking soda
  • 1/4 tsp
    salt
  • 2 c
    chocolate chips
  • 1/2 c
    chopped nuts

How To Make hershey's doubly chocolate cookies

  • 1
    In mixing bowl, beat margarine, sugar, eggs and vanilla until fluffy.
  • 2
    Add flour, cocoa, baking soda and salt.
  • 3
    Stir in chocolate chips and nuts
  • 4
    Drop onto ungreased cookie sheet. Bake at 350 degrees for 8-10 minutes.
  • 5
    SUBSTITUTIONS: Very rarely do I make this recipe as is. I usually omit the nuts and use some kind of mint chip. Andeas, Hershey dark chocolate mint, Andeas Pepermint stick chips or white chips

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