Get the App

Recipes

Find a Recipe Blue Ribbon Recipes Pinch It!™ Feed Browse All Recipes

Editorial

Food Bites & Articles Videos What is a Blue Ribbon? Meet the Test Kitchen

Community

Member Recipes Groups Sweepstakes Contests Shopping

mini cheesecakes

(4 ratings)
conchik avatar
Recipe by
Connie "Kiyu" Guerrero
@conchik
Saipan, MP

A great treat for all! With only 5 ingredients! Top with your favorite fruit or fruit toppings.

(4 ratings)
yield 4 -5
prep time 10 Min
cook time 30 Min

Ingredients For mini cheesecakes

  • 1 box
    lemon jell-o gelatin
  • 1/2 c
    boiling water
  • 8 oz
    cream cheese (softened)
  • 2 c
    cool whip
  • nilla wafer cookies

How To Make mini cheesecakes

  • 1
    Prepare a muffin tin with paper liners. In each liner place one Nilla wafer in the bottom of each muffin cup. In bowl, dissolve gelatin in boiling water.
  • 2
    In separate bowl, beat cream cheese until smooth; gradually beat in gelatin. Add whipped topping into cheese mixture. Stir gently. Spoon into paper liner.
  • 3
    Chill 4 hours. Serve with berries or pie filling on top of each mini cheesecake.
  • Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!

Categories & Tags for Mini Cheesecakes:

ADVERTISEMENT