hummingbird sheet cake

Name: Hummingbird Sheet Cake
Cook time: 45 min
Yield: 10
Cuisine: American
Ingredients: FOR THE CAKE; 3 cup(s) self rising flour; 2 cup(s) sugar; 1 cup(s) toasted pecans, chopped; 1 teaspoon(s) ground cinnamon; 1/4 teaspoon(s) ground nutmeg; 2 cup(s) mashed ripe banana; 1 cup(s) canola oil; 3 - eggs; 1 1/2 teaspoon(s) vanilla; 1 can(s) 8 ounce pineapple tidbits in juice, undrained; - cream cheese frosting (below); 1/2 cup(s) sweetened flaked coconut, toasted; FOR THE CREAM CHEESE FROSTING; 1/2 package(s) 8 ounce cream cheese, softened; 1/4 cup(s) unsalted butter, softened; 3 cup(s) powdered sugar; 2 tablespoon(s) milk

(1 rating)

review

Private Recipe by

Chrystal Cackler

@journeyrock92

Huntsville, AL

From my Mamaw's recipe collection.

(1 rating)

yield 10 -12

cook time 45 Min

method Bake

Ingredients For hummingbird sheet cake

FOR THE CAKE
3 c

self rising flour
2 c

sugar
1 c

toasted pecans, chopped
1 tsp

ground cinnamon
1/4 tsp

ground nutmeg
2 c

mashed ripe banana
1 c

canola oil
3

eggs
1 1/2 tsp

vanilla
1 can

8 ounce pineapple tidbits in juice, undrained
cream cheese frosting (below)
1/2 c

sweetened flaked coconut, toasted
FOR THE CREAM CHEESE FROSTING
1/2 pkg

8 ounce cream cheese, softened
1/4 c

unsalted butter, softened
3 c

powdered sugar
2 Tbsp

milk

How To Make hummingbird sheet cake

1
Preheat oven to 350F. Spray a 13x9 inch baking dish with nonstick baking spray with flour. Set aside. In a large bowl, stir together flour, sugar, pecans, cinnamon, and nutmeg. In a medium bowl, stir together banana, canola oil, eggs, vanilla, and pineapple. Add banana mixture to flour mixture, stirring until combined. Pour batter into prepared dish. Bake until a wooden pick inserted comes out clean, approximately 45 minutes. Let cool completely on a wire rack.

2
To make the cream cheese frosting: In a large bowl, beat cream cheese and butter at medium speed with an electric mixer until smooth. Gradually add powdered sugar and milk, beating until smooth. Spread frosting over cake. Sprinkle with coconut.
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