CROCKPOT CORNED BEEF AND CABBAGE

Name: CROCKPOT CORNED BEEF AND CABBAGE
Ingredients: 3 to 4 pound corned beef brisket; 5 carrots; 5 potatoes, cut in chunks .; 1 medium head cabbage, cut in wedges; 1 medium onion, peeled - cut up; 4 bay leaves; 1 teaspoon minced garlic; 1 (14.5 ounce) can chicken broth; 1 (12 ounce) can beer or extra chicken broth; 2 tablespoons butter or margarine, melted; 1/2 cup water; Seasoning packet that comes with brisket; 1/2 teaspoon black pepper

CROCKPOT CORNED BEEF AND CABBAGE was pinched from <a href="http://thesouthernladycooks.com/2012/03/16/crockpot-corned-beef-and-cabbage/" target="_blank">thesouthernladycooks.com.</a>

INGREDIENTS

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3 to 4 pound corned beef brisket

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5 carrots

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5 potatoes, cut in chunks .

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1 medium head cabbage, cut in wedges

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1 medium onion, peeled - cut up

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4 bay leaves

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1 teaspoon minced garlic

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1 (14.5 ounce) can chicken broth

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1 (12 ounce) can beer or extra chicken broth

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2 tablespoons butter or margarine, melted

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1/2 cup water

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Seasoning packet that comes with brisket

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1/2 teaspoon black pepper

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