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Pinched!
from
www.keyingredient.com
Crock-Pot Chicken and Noodles
INGREDIENTS
•
4 boneless skinless chicken breasts (I used frozen)
•
2 cans cream of chicken soup
•
1 stick of butter
•
2 15 oz cans chicken broth
•
24 oz. frozen egg noodles (or homemade)
Go To Recipe
25
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