Crock-Pot Balsamic Roast Beef Dip Sandwiches

Name: Crock-Pot Balsamic Roast Beef Dip Sandwiches
Yield: 6
Ingredients: 1 3 To 4 Pound Boneless Round Or Chuck Roast Beef; 1 (14.5 Oz.) Can Low-Sodium Beef Broth; 1/2 Cup Balsamic Vinegar; 1 Tablespoon Worcestershire Sauce; 1 Tablespoon Soy Sauce; 1/4 Cup Honey; 1 Teaspoon Dried Rosemary; 5 Cloves Of Garlic, Minced

Crock-Pot Balsamic Roast Beef Dip Sandwiches was pinched from <a href="http://crockpotladies.com/crockpot-balsamic-roast-beef-dip-sandwiches/" target="_blank">crockpotladies.com.</a>

INGREDIENTS

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1 3 To 4 Pound Boneless Round Or Chuck Roast Beef

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1 (14.5 Oz.) Can Low-Sodium Beef Broth

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1/2 Cup Balsamic Vinegar

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1 Tablespoon Worcestershire Sauce

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1 Tablespoon Soy Sauce

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1/4 Cup Honey

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1 Teaspoon Dried Rosemary

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5 Cloves Of Garlic, Minced

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