"A creamy pasta dish that you’ll want to make again and again!..."
INGREDIENTS
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1 Tablespoon Olive Oil
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1 pound Sausage, Sliced 1/2 Inch Thick (Turkey Or Your Favorite)
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1-½ cup Onion, Diced
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2 cloves Garlic, Minced
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2 cups Low Sodium Chicken Broth
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1 can (14 1/2 Oz. Size) Diced Tomatoes
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½ cups Milk Or Heavy Cream
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8 ounces, weight Egg Noodles
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½ teaspoons Salt
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½ teaspoons Pepper
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1-½ cup Shredded Monterey Jack Cheese