INGREDIENTS
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2 cups flour
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1 tsp baking powder
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1 tsp baking soda
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1/2 tsp salt
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1 cup butter, room temperature
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1 cup sugar
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2 eggs
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1 tsp vanilla
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1 cup sour cream
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Crumb Nut Topping:
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1/3 cup brown sugar
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1/4 cup white sugar
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1 tsp cinnamon
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3/4 cup chopped pecans or walnuts
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