"Soft blondies filled with dried cranberries and white chocolate chips and topped with a white chocolate frosting...."
INGREDIENTS
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1 stick (8 tablespoons) unsalted butter, melted and cooled just slightly
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1 cup light brown sugar, packed
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1 egg
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¾ teaspoon pure vanilla extract
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1⅓ cups all purpose flour
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1 teaspoon baking powder
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¼ teaspoon salt
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⅛ teaspoon ground cinnamon
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½ cup dried cranberries
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½ cup white chocolate chips
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6 ounces cream cheese, softened
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2 tablespoons unsalted butter, softened
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1 cup powdered sugar
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pinch of salt
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½ cup white chocolate chips, melted (see note)
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½ cup (or more) dried cranberries