Country Skillet Breakfast

Name: Country Skillet Breakfast
Ingredients: Put it in the skillet, mix it up, cook it, serve it, and eat it! Oh yum!; 1/4 cup butter; 5 medium potatoes, peeled, cooked, chopped, and cooled; 1 large yellow onion, diced; 6 slices bacon, cut into 1-1/2 inch slices, cooked, and drained; 1/2 teaspoon sea salt, or to taste; 1/2 teaspoon fresh ground black pepper, or to taste; 8 - 9 large eggs; 2 - 3 tablespoons whipping cream; 3/4 cup grated sharp cheddar cheese; 1/4 cup chopped green onions

Country Skillet Breakfast was pinched from <a href="http://www.twirlandtaste.com/2013/01/country-skillet-breakfast-mix-it-cook.html?m=1" target="_blank">www.twirlandtaste.com.</a>

INGREDIENTS

•

Put it in the skillet, mix it up, cook it, serve it, and eat it! Oh yum!

•

1/4 cup butter

•

5 medium potatoes, peeled, cooked, chopped, and cooled

•

1 large yellow onion, diced

•

6 slices bacon, cut into 1-1/2 inch slices, cooked, and drained

•

1/2 teaspoon sea salt, or to taste

•

1/2 teaspoon fresh ground black pepper, or to taste

•

8 - 9 large eggs

•

2 - 3 tablespoons whipping cream

•

3/4 cup grated sharp cheddar cheese

•

1/4 cup chopped green onions

Go To Recipe

review