Country French Chicken

Name: Country French Chicken
Cook time: 1 h 40 min
Yield: 4
Ingredients: 2 small onions, cut into quarters, divided; 1 cup parsley sprigs, washed; 1 (4- to 5-pound) whole chicken; 1 teaspoon salt; 1/2 teaspoon black pepper; 1 teaspoon dried leaf thyme; 1/3 cup white wine (optional); 6 small red potatoes, cut in half; 8 ounces baby carrots

Country French Chicken was pinched from <a href="http://www.mrfood.com/Chicken/Country-French-Chicken" target="_blank">www.mrfood.com.</a>

"Country French Chicken takes your taste buds to the French countryside when you prepare this flavor-packed recipe for whole chicken and veggies that roast to tender perfection with white wine and fresh herbs...."

INGREDIENTS

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2 small onions, cut into quarters, divided

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1 cup parsley sprigs, washed

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1 (4- to 5-pound) whole chicken

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1 teaspoon salt

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1/2 teaspoon black pepper

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1 teaspoon dried leaf thyme

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1/3 cup white wine (optional)

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6 small red potatoes, cut in half

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8 ounces baby carrots

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