INGREDIENTS
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1 cup heavy cream, divided
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1 cup milk (I used 1%)
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1 cup half and half
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2/3 cup cake mix (white or yellow or homemade; recipe coming soon)
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3/4 cup sugar
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1 tsp vanilla extract
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Pinch of salt
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3 egg yolks
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2 tbsp sprinkles (I used nonpareils)
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