INGREDIENTS
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Pie Crust:
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1¼ cup all- purpose flour
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¼ tsp salt
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½ cup butter (1 stick chilled and diced)
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5 to 6 Tbsp ice water
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Egg Wash:
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1 egg
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1 Tbsp milk
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Strawberry Filling:
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1½ cups water
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1 cup sugar
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3 Tbsp cornstarch
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1 3 oz box of strawberry gelatin (jello mix)
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1 quart strawberries