INGREDIENTS
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Crust
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2 1/2 cups oreo crumbs
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5 tbsp butter, melted
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Filling
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2 cups heavy whipping cream, divided
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1/2 cup powdered sugar
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1 tsp vanilla extract
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12 oz semi sweet chocolate (I used Ghirardelli chocolate bars)
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1/2 cup salted butter
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8 oz mascarpone cheese, room temperature
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chocolate shavings, for garnish