Chive and Cream Cheese Biscuits

Name: Chive and Cream Cheese Biscuits
Yield: 16
Ingredients: 2 1/2 cups flour (I love the King Arthur kind!); 1 tablespoon baking powder; 1 teaspoon salt; 1/2 teaspoon ground black pepper; 1/4 cup chopped fresh chives; 1 cup grated sharp cheddar cheese (I like Cabot cheddar!); 1/4 cup butter; 4 ounces cream cheese; 3/4 cup milk

Chive and Cream Cheese Biscuits was pinched from <a href="http://www.framedcooks.com/2013/08/chive-cream-cheese-biscuits.html" target="_blank">www.framedcooks.com.</a>

INGREDIENTS

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2 1/2 cups flour (I love the King Arthur kind!)

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1 tablespoon baking powder

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1 teaspoon salt

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1/2 teaspoon ground black pepper

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1/4 cup chopped fresh chives

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1 cup grated sharp cheddar cheese (I like Cabot cheddar!)

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1/4 cup butter

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4 ounces cream cheese

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3/4 cup milk

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