Chipotle Shrimp Jalapeño Poppers

Name: Chipotle Shrimp Jalapeño Poppers
Prep time: 5 min
Cook time: 20 min
Yield: 24
Ingredients: 10-12 Large Jalapeños; 8 oz. Cream Cheese, softened; 1 Cup Monterey Jack Cheese, shredded (or Pepper Jack Cheese if you like it extra spicy); 2 Heaping Tablespoons Chipotle Sauce; ¼ lb. Jumbo Shrimp, cooked, peeled, and deveined; 1 Teaspoon Black Pepper; 1½ Teaspoons Salt; 3-5 Pieces of Bacon, cooked and crumbled; ½ Cup Green Onions, chopped

Chipotle Shrimp Jalapeño Poppers was pinched from <a href="http://mariahspleasingplates.com/chipotle-shrimp-jalapeno-poppers/" target="_blank">mariahspleasingplates.com.</a>

INGREDIENTS

•

10-12 Large Jalapeños

•

8 oz. Cream Cheese, softened

•

1 Cup Monterey Jack Cheese, shredded (or Pepper Jack Cheese if you like it extra spicy)

•

2 Heaping Tablespoons Chipotle Sauce

•

¼ lb. Jumbo Shrimp, cooked, peeled, and deveined

•

1 Teaspoon Black Pepper

•

1½ Teaspoons Salt

•

3-5 Pieces of Bacon, cooked and crumbled

•

½ Cup Green Onions, chopped

Go To Recipe

review