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Pinched!
from
www.glimmercreations.com
Chinese Restaurant-Style Duck Sauce
INGREDIENTS
•
1 cup apricot jam
•
2 teaspoons rice vinegar
•
1 teaspoon water
•
1/4 teaspoon garlic powder
•
1/4 teaspoon salt
•
1/4 teaspoon dry mustard
•
1 splash soy sauce (optional)
Go To Recipe
3
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