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Chinese Chicken Noodle Soup with Sesame and Green Onions Recipe | Epicurious.com

Chinese Chicken Noodle Soup with Sesame and Green Onions Recipe | Epicurious.com was pinched from <a href="http://www.epicurious.com/recipes/food/views/Chinese-Chicken-Noodle-Soup-with-Sesame-and-Green-Onions-106192" target="_blank">www.epicurious.com.</a>
INGREDIENTS
1 pound skinless boneless chicken breast halves, cut crosswise into thin strips
3 tablespoons soy sauce
2 tablespoons dry Sherry
2 tablespoons oriental sesame oil
3 garlic cloves, minced
3 tablespoons tahini (sesame seed paste)*
2 tablespoons minced peeled fresh ginger
1 tablespoon sugar
1 tablespoon seasoned rice vinegar
1 1/2 teaspoons chili-garlic sauce**
4 cups chopped Napa cabbage (from 1 head)
6 green onions, thinly sliced
8 cups canned low-salt chicken broth
1 14-ounce package fresh yakisoba noodles or Chinese pan-fry noodles
1/2 cup chopped fresh cilantro
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