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Chinese Beef & Broccoli Stir-Fry Recipe {Skinnytaste Giveaway}

Chinese Beef & Broccoli Stir-Fry Recipe {Skinnytaste Giveaway} was pinched from <a href="http://www.cookincanuck.com/2014/09/chinese-beef-broccoli-stir-fry-recipe/" target="_blank">www.cookincanuck.com.</a>

"Calories 256.0/ Total Fat 10.0g / Saturated Fat 2.5g / Cholesterol 76.0mg / Sodium 768.0mg / Total Carbohydrates 15.0g / Fiber 0.5g / Sugars 7.0g / Protein 28.0g / WW (Old Points) 6 / WW (Points+) 7..."

INGREDIENTS
2 tsp cornstarch
3 tbsp + 2 tsp reduced-sodium soy sauce
2 tsp rice wine
4 tsp sesame oil
1 lb. sirloin steak, trimmed of fat, thinly sliced against the grain
¼ tsp kosher salt
4 cups broccoli florets
4 medium scallions, cut into 1-inch pieces; white & greens separated
1 tbsp minced garlic
½ tsp minced fresh ginger
2 tbsp packed dark brown sugar
1 tbsp oyster sauce
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