INGREDIENTS
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5 poblano peppers
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2 Tbsp butter
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2 Tbsp olive oil
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1 medium onion, chopped
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1 jalapeno, finely diced
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6 cloves of garlic minced
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1/4 cup of cilantro chopped
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1/2 cup of flour
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2 cups chicken broth
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2 cups half and half cup milk
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1 teaspoon salt
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1/2 tsp pepper
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6 oz Queso Fresca cheese, crumbled.
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Tortilla Chips
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Sour Cream
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Salsa