INGREDIENTS
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oil
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boneless skinless chicken breasts, cut into bite size pieces
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clove garlic, minced
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(10 oz.) PHILADELPHIA Italian Cheese and Herb Cooking Creme
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milk
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cooked farfalle (bow-tie pasta)
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(10 oz.) frozen chopped spinach, thawed, drained
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KRAFT Shredded Low-Moisture Part-Skim Mozzarella Cheese
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OSCAR MAYER Bacon, cooked, crumbled