Cherry-Chocolate Upside-Down Cake

Name: Cherry-Chocolate Upside-Down Cake
Prep time: 40 min
Cook time: 55 min
Yield: 6
Ingredients: 1 3/4 cups sugar; 1 1/2 pounds cherries, pitted; 2 teaspoons fresh lemon juice; 1 3/4 cups all-purpose flour; 1 teaspoon baking powder; 1/2 teaspoon baking soda; 1/2 teaspoon salt; 1 stick unsalted butter, at room temperature; 2 large eggs; 1 teaspoon pure vanilla extract; 1 cup buttermilk; 2/3 cup semisweet chocolate chips

Cherry-Chocolate Upside-Down Cake was pinched from <a href="http://www.foodnetwork.com/recipes/food-network-kitchens/cherry-chocolate-upside-down-cake.html" target="_blank">www.foodnetwork.com.</a>

INGREDIENTS

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1 3/4 cups sugar

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1 1/2 pounds cherries, pitted

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2 teaspoons fresh lemon juice

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1 3/4 cups all-purpose flour

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1 teaspoon baking powder

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1/2 teaspoon baking soda

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1/2 teaspoon salt

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1 stick unsalted butter, at room temperature

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2 large eggs

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1 teaspoon pure vanilla extract

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1 cup buttermilk

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2/3 cup semisweet chocolate chips

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