INGREDIENTS
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– 4 Cups Leftover/Cold Mashed Potatoes – prepared to your liking
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– 1/2 Cup Sliced Green Onions
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– 3/4 Cup Chopped Cooked Bacon
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– 1 tsp Garlic Powder
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– 1/2 tsp Black Pepper
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– 2 Eggs
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– Block of Cheddar Cheese – Cut into small cubes
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– 1 Cup Flour
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– 1 Cup Bread Crumbs
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– Oil for frying
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– Salt