Chamorro Shrimp Patties
INGREDIENTS
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2 eggs
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1 (10 oz.) can evaporated milk
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2 cups all-purpose flour
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2 teaspoons baking powder
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2 teaspoons salt
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3/4 teaspoon black pepper
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2 teaspoons garlic powder
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2 teaspoons onion powder
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1 teaspoon Accent seasoning
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2 lbs. medium/large raw shrimp, peeled, deveined, and chopped or smashed
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1 (10 oz.) package frozen mixed vegetables, completely thawed, and drained
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About 4 cups vegetable oil, for deep frying
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