Campbell's Thai Chicken Vegetable Soup Recipe
"What makes this soup taste so good? Fresh veggies, ginger-flavored broth and coconut milk. Plus, it's ready after just 15 minutes on the stove...."
INGREDIENTS
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1 vegetable oil
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1 carrot
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1 red pepper
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1 sliced mushrooms
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1 Swanson® Thai Ginger Flavor Infused Broth
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2 cooked chicken
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1 unsweetened coconut milk
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2 lime juice
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2 fresh cilantro leaves
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