INGREDIENTS
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is the name for this Mexican-style zucchini dish I’ve always known and hands down favor. It’s savory broth and fresh vegetables hold all the flavors of comfort food. The grated cheese take this spectacular stewed side dish over the top and will s
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Ingredients For Calabacitas:
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3 – tablespoons of olive oil
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2 1/2 – pounds Mexican or regular zucchini (cut into 1/4 inch rounds)
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3/4 – cup thinly sliced onion
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1/2 – teaspoon salt
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1/2 – teaspoon pepper
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1/2 – teaspoon garlic powder
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1/2 – teaspoon oregano
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2 – small tomatoes (cut into 1/2 inch cubes)
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1/2 – cup corn kernels
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1- cup vegetable broth
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1 – cup grated jack cheese