INGREDIENTS
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Ingredients
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1 large head cabbage, shredded (about 12 cups)
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1 onion, chopped
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6 tablespoons butter, divided
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1 can (10-3/4 ounces) condensed cream of mushroom soup, undiluted
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8 ounces process cheese (Velveeta), cubed
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Salt and pepper to taste
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1/4 cup dry bread crumbs
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