creamy scrambled eggs

(2 ratings)
Recipe by
Jeanne Benavidez
Odessa, TX

I found this recipe from the White House Inn Bed and Breakfast in Alpine, Texas. I rarely make scrambled eggs any other way since I tasted these. This photo is from bigOven.com

(2 ratings)
yield 2 serving(s)
method Stove Top

Ingredients For creamy scrambled eggs

  • cooking spray, butter flavor
  • 1/4 c
    milk
  • 4 oz
    cream cheese, cut into chunks
  • 4
    extra-large eggs
  • salt and pepper, to taste
  • 1 Tbsp
    chopped chives or parsley

How To Make creamy scrambled eggs

  • 1
    Spray a large, non-stick frying pan generously with cooking spray.
  • 2
    Add milk and cream cheese; heat on low to medium heat. Stir until most of the cream cheese has softened.
  • 3
    In a bowl, lightly beat the eggs with salt and pepper to taste.
  • 4
    Pour the eggs into the pan and gently stir to blend the cream cheese mixture with the eggs.
  • 5
    Cook the eggs until softly set.
  • 6
    Pour onto a warm plate; garnish with tomato slices and chives or parsley.
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