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almond cracked wheat bread (abm)

Photo bt: loof
review
Private Recipe by
Annacia *
Moose Jaw, SK

The addition of almond paste gives this loaf a tender moistness; it's also a good complement to the nutty flavor of cracked wheat. The almond flavor isn't strong, but adds a delicate hint of sweetness. Baking time is however long your bread machine takes.

yield serving(s)
prep time 10 Min
method Bread Machine

Ingredients For almond cracked wheat bread (abm)

  • 1 1/8 c
    water
  • 2 Tbsp
    unsalted butter
  • 3 Tbsp
    almond paste (*)
  • 2 Tbsp
    granulated sugar
  • 1 1/2 tsp
    salt
  • 3/4 c
    cracked wheat or same amount of bulgur
  • 3/4 c
    100% whole wheat flour (can use barley flour)
  • 2 c
    unbleached bread flour
  • 3 Tbsp
    nonfat dry milk powder
  • 1 1/2 tsp
    breadmaker instant yeast

How To Make almond cracked wheat bread (abm)

  • 1
    *If you don't have access to prepared almond paste, substitute 1/4 cup blanched slivered almonds ground to a paste with 1 tablespoon sugar.
  • 2
    Place all of the ingredients into the pan of your bread machine, program the machine for Basic White Bread, and press Start.
  • 3
    Check the dough after 10 to 15 minutes of kneading; it should have formed a smooth ball, soft but not sticky.
  • 4
    If necessary, adjust the dough's consistency with additional flour or water. Yield: one 7 to 8-inch loaf.
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