bob's red mill low carb bread (bread machine)
Still on the quest for good, lower carb bread. There is a mix for bread machines, by Bob's Red Mill, that works beautifully. I tried it today and it's really good. Easy, too - and the package has directions for doing it by hand also, in case you don't have a bread machine. Each slice of the bread has 9 grams carbohydrates, 4 of them are fiber; 1.5 grams fat, and 11 grams protein. 110 calories per slice.
prep time
10 Min
cook time
3 Hr
method
Bread Machine
yield
2 pound loaf
Ingredients
- 1 pound package bob's red mill low carb bread mix
- 3/4 cup warm water (85-90°)
- 3/4 cup heavy cream
- 1 - egg, slightly beaten
- 2 tablespoons canola oil
How To Make bob's red mill low carb bread (bread machine)
-
Step 1Remove yeast packet from bread mix and set aside. Place water, cream, egg, and oil in the bottom of the bread machine pan. -
Step 2Carefully put the bread mix on top of the wet ingredients in the pan. Make a well in the center of the flour mix. Put the yeast into the well, being careful not to let the yeast touch the liquid.
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Step 3Close lid on bread machine and set to process for a basic 2 pound loaf with a medium crust. Start machine. Bread should be done in about 3 hours.
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Step 4When done, remove pan from machine and allow to cool 5 minutes, then remove loaf from pan to finish cooling. Slice when cool into about 20 slices if you want to match the nutritional information given in the notes.
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
Discover More
Category:
Other Breads
Diet:
Vegetarian
Diet:
Diabetic
Diet:
Low Carb
Tag:
#Healthy
Method:
Bread Machine
Culture:
American
Ingredient:
Flour
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