southern fried cornbread

(1 rating)
Recipe by
Sheila D
Grand Junction, CO

Great if you don't want to start the oven

(1 rating)
method Stove Top

Ingredients For southern fried cornbread

  • 2/3 c
    cornmeal
  • 1/3 c
    self rising flour
  • 1 lg
    egg
  • oil for frying

How To Make southern fried cornbread

  • 1
    Combine first 4 ingredients together in a bowl, mixing well. Mixture should be very moist but not soupy
  • 2
    Heat oil in skillet and drop by spoonfuls into oil
  • 3
    Cook til brown on one side and flip (it cooks kind of like a pancake) to brown on the other side.
  • 4
    Place on plate with paper towels and blot any excess oil.
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