cheese biscuits
(1 rating)
Great with spaghetti or lasagna.
(1 rating)
method
Bake
Ingredients For cheese biscuits
-
1 can grands buttermilk biscuits
-
1/4 cup italian dressing
-
1/3 cup grated parmesan cheese
-
1/2 cup mozzarella cheese, shredded
How To Make cheese biscuits
-
1Separate biscuits; dip the top of each biscuit in dressing, then in parmesan cheese. Sprinkle mozzarella cheese over top.
-
2Bake per biscuit can directions on an ungreased baking sheet.
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
ADVERTISEMENT