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Barbecued Cowboy Steaks Recipe | Epicurious.com

Barbecued Cowboy Steaks Recipe | Epicurious.com was pinched from <a href="http://www.epicurious.com/recipes/food/views/Barbecued-Cowboy-Steaks-108266" target="_blank">www.epicurious.com.</a>

"Those with Texas-size appetites will require an entire steak; for most others ? even the heartiest of meat lovers ? half of one of these rib steaks is probably plenty...."

INGREDIENTS
1 tablespoon coarse kosher salt
1 teaspoon Hungarian sweet paprika
1 teaspoon garlic powder
1 teaspoon coarsely ground black pepper
1 teaspoon dried ground thyme
1 teaspoon finely ground coffee beans
4 1 1/4- to 1 1/2-inch-thick bone-in beef rib steaks (each weighing 12 to 16 ounces)
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