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Baked "Fried" Pickles
INGREDIENTS
•
3 Large Kosher Dill Wholes
•
3 Eggs
•
3 TBLs Milk
•
1 cup Flour (All Purpose)
•
1/2 cup Bread Crumbs
•
1/4 cup Panko Crumbs
•
1/2 cup Cheddar Cheese (Finely Shredded)
Go To Recipe
18
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