Baked Coconut Shrimp Recipe

Name: Baked Coconut Shrimp Recipe
Ingredients: 1 heaping cup Japanese panko or bread crumbs; 1/2 heaping cup sweetened shredded coconut; 1/2 lb. tiger prawn or jumbo shrimp, peeled, deveined, but leave tails intact; 1 large egg, slightly beaten; Spicy Tartar Sauce; 1/2 cup mayonnaise; 1/2 tablespoon chili sauce or Sriracha, to taste; 1/2 tablespoon finely minced onion; 1/2 tablespoon finely chopped celery; Squirt of lemon juice

Baked Coconut Shrimp Recipe was pinched from <a href="http://rasamalaysia.com/baked-coconut-shrimp/2/" target="_blank">rasamalaysia.com.</a>

INGREDIENTS

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1 heaping cup Japanese panko or bread crumbs

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1/2 heaping cup sweetened shredded coconut

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1/2 lb. tiger prawn or jumbo shrimp, peeled, deveined, but leave tails intact

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1 large egg, slightly beaten

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Spicy Tartar Sauce

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1/2 cup mayonnaise

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1/2 tablespoon chili sauce or Sriracha, to taste

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1/2 tablespoon finely minced onion

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1/2 tablespoon finely chopped celery

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Squirt of lemon juice

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