Bacon Double Cheeseburger

Name: Bacon Double Cheeseburger
Ingredients: 1 (6 oz.) ground chuck, shaped into a burger; 3 tsp. olive oil, divided; 1 burger bun; 2 tsp. Dijon mustard; 1/2 small onion, sliced; 2 thick slices bacon, cut in half; 1 slice Sargento® Deli Style Sliced Sharp Cheddar Cheese; 1 slice (1/4-inch thick) ripe beefsteak or heirloom tomato; 1/4 tsp. salt; 1/4 tsp. pepper; 1 slice Sargento® Deli Style Sliced Baby Swiss Cheese

Bacon Double Cheeseburger was pinched from <a href="http://www.sargento.com/recipes/2107/gridiron-burger/" target="_blank">www.sargento.com.</a>

INGREDIENTS

•

1 (6 oz.) ground chuck, shaped into a burger

•

3 tsp. olive oil, divided

•

1 burger bun

•

2 tsp. Dijon mustard

•

1/2 small onion, sliced

•

2 thick slices bacon, cut in half

•

1 slice Sargento® Deli Style Sliced Sharp Cheddar Cheese

•

1 slice (1/4-inch thick) ripe beefsteak or heirloom tomato

•

1/4 tsp. salt

•

1/4 tsp. pepper

•

1 slice Sargento® Deli Style Sliced Baby Swiss Cheese

Go To Recipe

review