Asian Crunch Crab Classic Alaska Surimi Seafood Wrap with Spicy Soy Mayo
INGREDIENTS
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8 oz. Crab Classic
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1 tbsp. toasted sesame oil
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1/4 cup SEASONED rice vinegar
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1/2 cup thinly sliced green onion
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3 cups shredded coleslaw mix
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6 tbsp. coarse-chopped cilantro
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4 large burrito-style flour tortillas (spinach or whole wheat)
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1 whole ripe avocado
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1/2 cup crushed peanuts or almonds
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Spicy Soy Mayo
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1/4 cup light mayonnaise
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2 to 3 teaspoons sambal oelek (Asian chili sauce), to taste
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1 tablespoon soy sauce
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