blue cheese, honey & pecan spread

Name: Blue Cheese, Honey & Pecan Spread
Prep time: 5 min
Cook time: 10 min
Cuisine: American
Ingredients: 4 - french bread loaves, baguettes, cut into 1/3-inch-thick slices (any crusty bread will work); 12 ounce(s) treasure cave blue cheese at room temperature; 2 cup(s) pecans, toasted, coarsely chopped; - honey

review

Private Recipe by

Raven Higheagle

@ravenhigheagle

Prescott, AZ

This is a really great spread for the holidays. I also keep some in the refrigerator for a quick satisfying snack.

yield serving(s)

prep time 5 Min

cook time 10 Min

method Bake

Ingredients For blue cheese, honey & pecan spread

4

french bread loaves, baguettes, cut into 1/3-inch-thick slices (any crusty bread will work)
12 oz

treasure cave blue cheese at room temperature
2 c

pecans, toasted, coarsely chopped
honey

How To Make blue cheese, honey & pecan spread

1
Preheat oven to 400 degrees.

2
Arrange sliced bread on baking sheet.
3
If using a wider style of bread, cut individual pieces in quarters.
4
Toast in oven until golden, about 8 minutes. (Can be made 4 hours ahead.)
5
Spread Treasure Cave Blue Cheese on toasted bread.
6
Sprinkle toasted pecans over each.
7
Drizzle each slice lightly with honey.
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