rum-tum drum

(1 rating)
Recipe by
Karla Everett
Greenacres, WA

These little drum cookies are so cute and would look great on a Christmas cookie platter. I have not made these yet but plan to really soon with my Grandkids. "Photo and recipe provided courtesy of Kraft Food & Family magazine, www.kraftfoods.com. For more information or to sign up for a free subscription, please visit www.kraftfoods.com/magazine."

(1 rating)
method Stove Top

Ingredients For rum-tum drum

  • 2
    white oreo fudge covered cookies
  • 1 tsp
    ready-to-spread vanilla frosting
  • 1 tsp
    red, blue or yellow decorating icing
  • 1 tsp
    mini nonpareil candies
  • 1
    piece black shoestring licorice (4 inch), cut in half

How To Make rum-tum drum

  • 1
    SANDWICH cookies together with frosting to resemble a drum.
  • 2
    DECORATE side of drum with decorating icing. Attach nonpreil candies to top and bottom rims of drum with remaining icing.
  • 3
    PLACE licorice pieces on top of drum for the "drumsticks."
  • 4
    kraft kitchens tips : FAMILY FUN Let the kids assemble these adorable drums.
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