citrus grape punch

(1 rating)
Recipe by
Christine Whisenhunt
Visalia, CA

Yet another punch recipe I found. I have never seen a punch recipe that used grape juice before. (I know, I'm so sheltered! LOL Or deprived.... Hmmmmm) In any case, I couldn't resist sharing this because it sounded so good (and in case you are sheltered or deprived like me! LOL). Enjoy! Note: This is a TOH recipe.

(1 rating)
yield serving(s)
prep time 15 Min

Ingredients For citrus grape punch

  • 4 c
    water
  • 1 c
    sugar
  • 2 c
    red grape juice, chilled
  • 1/3 c
    lemon juice, chilled
  • 1/3 c
    orange juice, chilled

How To Make citrus grape punch

  • 1
    In a pan, heat water and sugar until sugar dissolves. Cool. Pour into a pitcher or punch bowl; add the juices. Chill.
  • 2
    Nutrition Facts: 1 serving (1 cup) equals 141 calories, trace fat (trace saturated fat), 0 cholesterol, 4 mg sodium, 36 g carbohydrate, trace fiber, trace protein.

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