blueberry compote

Name: blueberry compote
Ingredients: - 2 cups frozen blueberries; - 3 tablespoons water; - 1/4 cup sugar; - 2 teaspoons lemon juice

(2 ratings)

review

Recipe by

shelby butterworth

acworth, GA

this is awesome on pound cake with vanilla ice cream. very quick and easy.

(2 ratings)

Ingredients For blueberry compote

1
Combine 1 cup of the blueberries, water, sugar and lemon juice in a small saucepan. Cook over a medium heat for about 10 minutes. Add the rest of the blueberries and cook for 8 minutes more, stirring frequently. Serve warm.
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