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crazy corn

(15 ratings)
TrashleyD925 avatar
Blue Ribbon Recipe by
Ashley Dawkins
@TrashleyD925
Burrillville, RI

I am not a fan of mayonnaise, but I could eat this corn ALL summer long! If you hate mayo, you can sub it out with extra butter.

Blue Ribbon Recipe

This recipe does sound crazy but it's the perfect way to enjoy fresh corn this summer. Once grilled inside foil, it's wonderfully tender. Brushing with mayonnaise and sprinkling with Cajun seasoning and Parmesan cheese is salty and tangy. The flavor combination is a delicious contrast to the sweet corn.

— The Test Kitchen @kitchencrew
(15 ratings)
yield 6 serving(s)
prep time 10 Min
cook time 30 Min
method Grill

Ingredients For crazy corn

  • 6
    ears of fresh corn
  • 4 Tbsp
    butter, melted
  • 1-2 tsp
    mayonnaise, per ear
  • 1/8 tsp
    Cajun seasoninig, per ear
  • 2 Tbsp
    shredded Parmesan cheese, per ear

How To Make crazy corn

Test Kitchen Tips
We grilled the corn for 30 minutes, turning every 10 minutes. Depending on the salt in your Cajun seasoning, the Parmesan cheese may need to be adjusted.
  • When shucking the corn, leave the ends on the corn.
    1
    When shucking the corn, leave the end knob on each ear because you'll use this for a handle.
  • Brush corn with melted butter.
    2
    Lightly brush melted butter onto the corn.
  • Wrap each ear with foil.
    3
    Wrap each ear of corn separately with foil.
  • Grill the corn.
    4
    Place the corn on the grill, not on immediate fire. Keep rotating the corn until cooked. Time will vary.
  • Brush cooked corn with mayonnaise.
    5
    Brush a layer of mayonnaise on the cooked corn.
  • Sprinkle Cajun seasoning.
    6
    Then sprinkle the Cajun seasoning.
  • Sprinkle Parmesan over the Crazy Corn.
    7
    Follow with the Parmesan cheese. Repeat for each ear of corn.
  • Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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